Easy Scalloped Potato Recipe | Creamy & Cheesy Comfort Food
If you’re searching for the perfect scalloped potatoes recipe, you’ve landed in the right place. This easy scalloped potatoes dish is creamy, cheesy, and comforting—exactly what you need for family dinners, holidays, or even casual weeknights. Many people love scalloped potatoes and ham for its rich flavor and hearty bite, while others prefer crockpot scalloped potatoes for an effortless set-it-and-forget-it method. Whatever your style, this recipe delivers indulgence and flexibility. From oven-baked to slow-cooked, homemade scalloped potatoes are versatile, budget-friendly, and pair beautifully with other cozy classics like scalloped corn.
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Why You’ll Love This Recipe
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Rich & Creamy: Layers of tender potatoes smothered in a cheesy cream sauce.
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Family Favorite: Similar to Cheesy Scalloped Potatoes with Ham, it’s filling and comforting.
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Easy Prep: This is one of the best scalloped potatoes easy recipes—minimal effort, big reward.
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Flexible Cooking: Try baked or scalloped potatoes crockpot style.
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Meal Prep Friendly: Make ahead and reheat for quick lunches.
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Endless Variations: Turn it into Easy Scalloped Ham Potatoes Recipe or even add seasonal herbs.
Perfect for Gatherings: A crowd-pleaser, from Easter dinners to casual potlucks.

Ingredients Breakdown
To make these cheesy scalloped potatoes, you’ll need:
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6 medium russet potatoes (thinly sliced)
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2 cups shredded cheddar cheese (swap for Gruyรจre or mozzarella if desired)
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2 cups heavy cream or half-and-half
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1 small onion, finely chopped
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3 tbsp butter
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Salt & pepper to taste
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Optional: diced ham for a scalloped potatoes and ham variation
Storage Tips for Ingredients:
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Keep potatoes in a cool, dark place.
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Store cheese in airtight bags to preserve freshness.
Freeze diced ham to use in Easy Scalloped Potatoes and Ham Casserole later.

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Step-by-Step Recipe Instructions
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Preheat & Prep: Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
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Make Cream Sauce: In a saucepan, melt butter. Add onion, cook until soft. Stir in cream, cheese, salt, and pepper until smooth and thickened.
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Layer Potatoes: Arrange half of the sliced potatoes in the dish. Pour half of the sauce over. Repeat with remaining potatoes and sauce.
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Optional Ham Addition: For ham and scalloped potatoes, layer in diced ham between potato slices.
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Bake: Cover with foil, bake for 40 minutes. Remove foil and bake another 20 minutes until golden brown and bubbly.
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Crockpot Method: For scalloped potatoes crockpot, layer potatoes and sauce in a slow cooker. Cook on LOW 6–7 hours.
Prep Hack: Use a mandoline slicer for evenly thin potatoes.

Serving Suggestions
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Pair with roasted chicken, glazed ham, or grilled steak.
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Serve alongside vegetables like green beans or scalloped corn.
Make mini versions such as Easy Cheesy Scalloped Potato and Ham Stacks Recipe for parties.
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Nutritional Info (Per Serving)
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Calories: ~350
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Fat: 28g
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Protein: 20g
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Net Carbs: 4g
Fits within the 20–30g net carb daily limit for moderate low-carb lifestyles.

Storage & Meal Prep Tips
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Refrigerate leftovers in airtight containers for up to 4 days.
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Freeze in portions for up to 2 months.
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Reheat in the oven for best texture (not microwave).
Meal prep: Bake on Sunday, portion into containers for lunchboxes.

Common Questions (FAQ)
Q: Can I make scalloped potatoes ahead of time?
Yes! Prepare up to the baking stage, refrigerate, and bake fresh when ready.
Q: What’s the difference between scalloped potatoes and au gratin potatoes?
Scalloped potatoes are baked in a cream sauce, while au gratin includes breadcrumbs or extra cheese on top.
Q: Can I cook scalloped potatoes in a crock pot?
Absolutely! Try scalloped potatoes and ham crock pot style for a hands-off version.
Q: What sides go well with scalloped potatoes?
Try a fresh salad, roasted vegetables, or even breads with a scalloped edge design for fun presentation.

Special Equipment Needed
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9x13-inch baking dish
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Mandoline slicer (for even potato slices)
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Saucepan for cream sauce
Crockpot (optional for slow cooker version)
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Recipe Variations
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Mediterranean Style: Add olives, feta, and oregano.
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Southwest Flavor: Mix in jalapeรฑos, pepper jack cheese, and salsa.
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Herbal Delight: Use thyme, rosemary, and parsley for earthy flavor.
Crockpot Version: Easy crock pot scalloped potatoes—great for holidays.

Conclusion
This easy scalloped potatoes recipe is creamy, cheesy, and endlessly versatile—whether you prefer oven-baked or scalloped potatoes crockpot style, with or without ham. Perfect for holidays, family meals, or just cozy comfort food nights.
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